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      Product ID: 66690435

      Small Industrial Defrosting Machine

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      Description

      产品描述

      产品描述
      sThawing Machine Chicken Beef Thaw Machine Defrosting Machine Equipment
      Henger low temperature high humidity frozen meat thaw machine is specially designed for beef ,sheep ,pork ,chicken defrosting .After thawing, the temperature of each piece of meat is uniform and the difference between the center temperature and the surface temperature of each product is no more than 2°C,The juice loss rate of raw meat after thawing is less than 1%,Thawing time depends on the size and thickness of frozen meat, generally in 10-36 hours.
      Capacity 
      100 kg--customized 
      Material 
      stainless steel 304
      dimension 
      depends on the capacity 
      warranty 
      1 year 

       

      Hanging Thaw Model Trolley Thaw Model
      Machine Features:
      1.Low temperature environment thawing, inhibit microbial reproduction, clean sanitation;
      2. Thawing in high humidity environment, meat has low weight loss rate, less protein loss, full and elastic muscle tissue, and the color is similar to fresh meat;
      3.Thawing process is automatically controlled by the computer program to ensure that the thawing effect of meat is uniform and no oxidation and black line phenomenon.
      4.Can be used as cold storage room .
      Advantages
      ▶Thawing Process can be phased controlled
      ▶Maintain the original color and elasticity of the product.
      ▶Low water loss rate,the minimum protein loss.
      ▶Product defrosting quickly and evenly,low energy consumption.
      ▶Controllable low temperature ,inhibit microbial growth.
      ▶High efficiency unit area using.
      ▶Can be used as fresh cold storage facilities.

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